@Dimke 9 September 2020

Salsa umak

Salsa sauce-umak Spicy Mexican salsa sauce is a real explosion of flavor! Your guests will be talking about this spicy sauce for weeks! Salsa sauce is simply irresistible! INGREDIENTS 500 g of chopped peeled tomatoes 1 clove garlic ½ Cups of coarsely chopped onion ¼ cups of fresh primrose ½ hot peppers or to taste 1 tablespoon lime juice ½ teaspoons of salt PREPARATION: Finely chop the garlic in a mincer. Add tomato, onion, hot pepper, parsley, lime juice and salt. Chop the ingredients to the desired size. Serve the sauce with the grill or as a sauce with the tortilla chips right away or put it in the fridge. In a well-closed container, you can keep the salsa sauce in the refrigerator for up to 10 days. Pleasant!