@Blendz 11 July 2022

Coco Oil! Hello, hello mga suki bili na mura lang! Coconut oil for sale hehe. As if alam ko magkano na price sa tindahan if ganyan ka dami. I felt bad yesterday when I was not able to go back online in the afternoon until this afternoon. Okay na kasi ang ubo ko but yung internet ko hindi pa so instead ma-istress, I made coconut oil again. And this time, mas okay siya compared to the one I made last weeks. I tried removing the sweet smell of the latik or curd by adding calamansi juice and not overcooking the curd and so far, so good! Though, it is still fine with me if it has sweet smell, as I have said before. I also tried adding garlic as flavor to the half of the oil and will use it maybe tomorrow to make fried rice. Still thinking to make some more oil tomorrow to fill the bottle and will try onions or ginger flavor maybe. And if you have coconuts there and will try to make your own cooking oil, just grate the mature coconuts, add water to the grated coconut meat and squeeze the milk. Boil until you see the oil separates from the curd as you can see in the photo. Add calamansi, lemon, or baking soda to remove the scent. Unless you are like me that still love the sweet scent, just get the oil, let it cool and use a clean cloth to strain before pouring it in a bottle. If only I realized this before, maybe we have saved a lot of money from buying cooking oil. Though, we use cooking oil once or thrice a week only since we prefer plain veggie soups and steamed foods. Atleast now that the price of oil in the market is high, we can still have oil in cooking even without money. We need to be practical and resourceful nowadays, para iwas stress. Happy and Blessed Monday everyone!