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A simple dish that takes you back to your childhood.

You only have old bread in the house, you are hungry and you would like to eat something warm, delicious and delicious for dinner. We suggest you make a potpourri. Very simple and fast. Components old bread 1. a spoonful of cream 1. butter cube cheese water milk salt Preparation 1. Cut the bread into cubes each time you have left and dry it in the oven at 100 C. Then store it in a linen bag hung in the pantry in a dry and cool place. That way, it will always be at hand: for popara or, fried, for some soup neku 2. Pour a little water into a deeper pan, add salt and a cube of butter. When the water boils, reduce the heat, add a little milk and make bread, stir carefully with a wooden spoon, then let it "throw the key". Take care not to overcook and turn into porridge. Add cheese and cream. 3. Eat warm, but not hot. https://www.youtube.com/watch?v=SmmUJ3ro4j0

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