@BettyBoop 27 August 2020 more from that month

Pineapple Prosecco Punch recipe.

Nothing says summer like pineapple and prosecco, so why not put them together! This recipe uses only five ingredients – prosecco, pineapple juice, orange juice, pineapple wedges and rosemary sprigs – and the result is simply delicious. Best of all, it only takes five minutes to whip up, so grab your best pitcher and brighten up your day with a sweet prosecco punch.  https://damndelicious.net/2017/05/04/pineapple-prosecco-punch/

Made in 5 minutes. You just need pineapple juice, orange juice, prosecco, pineapple wedges and rosemary. Boom. Done. You can make it for any get-together. Or simply on a Sunday afternoon. Your choice. It all works. Hey, it even works if it’s snowing out. No need to discriminate between seasons, right? INGREDIENTS: 2 cups pineapple juice 1 cup orange juice 1 (750 mL) bottle sparkling white wine 1 pineapple, cut into wedges 8 sprigs rosemary DIRECTIONS: Using a pitcher, mix pineapple and orange juice. Pour pineapple-orange mixture into champagne flutes until half full. Fill glasses with white wine. Serve immediately, garnished with pineapple wedges and rosemary, if desired.