@BRISTY1820 1 July 2020 more from that month

Delicious Cake

Good Morning , how are you all ?? How are you spending this lockdown time ??? Let everyone know by commenting. I spend most of my lockdown time making different foods. So after coming to work on this website, I thought of opening a group like this where I can share my specially prepared food with everyone. Hope you all like today's recipe. My today's recipe is on milk puli cake . So let's start today's recipe. Ingredients for the recipe: 1/2 cup sun-dried rice powder; 2/1 pinch of salt; 3 / pur made with coconut molasses; 4/2 liters of milk, 1 cup of sugar; 5/ 1 tablespoon ghee; 6/ 2 tamarind leaves; 7/ 3/4 cardamom; 8/1 cup latex; 9 / water as required. How to make milk puli : 1 / First take 1 cup of water in a pan and boil it with salt. After it becomes slightly hot, ghee should be added to it. In a pan, stir in the rice powder. Then take the pan out of the oven and grind the rice powder well and make it into a dough. 2 / Heat another pan and shake it with coconut curry and add 1 cup of molasses in it. Must be given with latex. Shake on medium heat for 15/20 minutes and cool down. Then you have to make pur. 3 / Now you have to cut the lentils with a little bit of rice powder and make it on the back with the shape of the back and coconut in the middle. 4 / The milk should be boiled with turmeric leaves, cardamom and sugar. 5 / Milk rings are actually given on the back. After cooking on medium heat for 15 minutes, milk puli cake will be made. I shared with you one of my favorite recipes. Thanks.