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Carrot Payes

*****Ingredients :***** 1.carrot 4pcs 2.milk 2kg 3.powder milk 6spoon 4.cornflower 1spoon 5.salt 1/4 6.sugar (if need) 7.ghee 2spoon

*****Method :***** At first take a pan and cut the carrots with little piece then fry them in ghee then keep them for cooling. Then boiled the milk in low flame and added everything without sugar. When the milk transfer in a creamy texture then added carrots and mixed it well. And boiled it... If you think it's need sugar you can use it. But i don't use it because the carrots is sweet.. Now this sweet is ready decoration it with some dry fruit if you like.... πŸ₯°πŸ₯°

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