@Adbent 4 September 2021 more from that month

Our food trip for today: blue rice or they called it here in Malaysia as Nasi Kerabu. It's blue because of the butterfly pea flowers, along with fried chicken, coconut, egg and more. I love eating this with my hand and there is an option if you want extra spicy. I'm lucky that they separate the chili sauce. Malaysian cannot appreciate the good taste of a food if it is not spicy. #myfoodtrip #mobilefoodphotography