Ginataang Alimasag with Malunggay Ginataang alimasag with Malunggay is a perfect recipe. Preparing Ginataang alimasag with Malunggay is like cooking your traditional laing. You do not need to sauté the ingredients and there are no extra steps needed to complete the dish. All you have to do is combine most of ingredients with coconut milk and cream as it boils, and then add the rest one after the other – that’s all.