When I was young, I always had friends who love to ask me questions which I couldn't answer, especially nonsense questions, because they loved to see my unanswerable face or faces which kept saying the wrong answer. For example, what do you call a pig who does karate? Answer: Pork chop. What duh? 🙄 I think that was how I picked up my sense of nonsenseness. From my bunch of friends and relatives. Anyway, I am to post the recent food that my husband had been eating. Pork chop. Ah-ta!!! We frequented Good Luck Kopitiam for few rounds and each round he ordered pork chop. Once was with their signature sauce (I forgot what sauce), another one with salted egg sauce. I must say they tasted chop chop good but if the meat could be more tender (I mean softer and easier to bite) would be great. I had tried other food from this restaurant, but let me post next time.
