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https://ecency.com/hive-163772/@mizuosemla/stadhuset-in-stockholm-and-chinese-food-07022022 After being home all week in Corona for over a week, I finally recovered and decided to go out and eat out. I wanted to eat Chinese food for the first time in a while, so I went to Kungsholmen Island, where I could get authentic Chinese food. Stockholm consists of more than 10 archipelagos, and this island, Kungsholmen, has an old residential area with a calm and stylish atmosphere.When I was a student, I made a friend who was from Sichuan Province, and she would often cook Sichuan dishes for me using spices sent from her parents' house in Chengdu. Sichuan cuisine is famous for its spiciness, especially the spice called Sichuan pepper, which has a unique flavor and is an essential spice for Sichuan cuisine. Most Chinese food is seasoned to suit the local Swedish taste, and it is difficult to have authentic Chinese food, but the Chinese food on Kungsholmen Island was authentic, using Sichuan pepper as well. I ordered and had a bowl of Bean Curd with Bean Paste, which really tasted like the Sichuan Bean Curd that my friend used to make for me. It was a truly memorable experience. Corona infected despite having been vaccinated 3 times, oh no, it was terrible, but I am glad that I feel fine now.麻婆豆腐 - Mapo tofu 🥦 #mizuo 🥦 #sweden #chinese #asian #food #tasty #stockholm

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