"Paksiw na Isda" There is a vendor who shouting in our place saying Isdaaaa !!! It was a long shouted that they called my atention to him what is selling. They said to me that the fish was fresh thats why i easilly buy the food. The fish called in our place was matangbaka they called the fish as that because of the big and wide eyes. Since our lunch was cooked is bulalo it is better to eat to complement the bulalo, thats why my wife cookes our next dishes fir our dinner is Paksiw ba Isda. It was a simple viand and easy to cooked. You have only and put a vinegar, slices of ginger to eliminate lansa of fish, then inions, if you like to make it spicy thats add chili. It was a simple cook and the recipe was quite easy to prepare, and eating of fish can help us to improve our dha since milk contain on that, thats why our kids love as well to eat this kind of dishes. How about u guys what dishes that you cooked when u use fish as the main ingridients, dont forget to eat our last meal for today, and eat only moderately since our stomach needs only slight food that easy to burn. #dinnertime #paksiwnaisdameal #owncontent #originalcontent ©️linoasis
3 comments
Thaw was too many fishes and it is cooked deliciously. Have a wonderful dinner.
True yan sir nakakabawas nga po ng lansa ang ginger, ganyan din ang gawa ni itay dati. Very balance ang ulam nyo sir, kami din kapag nag karne na dapat isda naman or kaya gulay. Madalas sa isda eh sinisigang ni nanay, yun parin ang ulam namin
Sarap po talaga niyan😋😋lao na kpag maramning ginger.