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@linoasis more from that month

"Grilled Fish and Chicken Adobo" The last day of Janauary are now end and we are approaching the new month which February, while the first day of this month celebrate the new year of Chinese, thats why some of them are now preparing of the food that always tradition which is the food makes sticky as the sign of bonding. While for us, our dinner for tonight is just simple and always love to serve in each family, and this kind of dishes are everyone love to eat. Our dishes for tonight are grilled fish and chicken adobo. The fiah was so fresh because i buy them a live fish in the market same goes with the chicken, im the one removed the feather of the chicken. We use soysauce with calamansi and chili our sawsawan to make special while the adobo add some little chili as well to make spicy. Our tummy are hungry after we smell the fish and adobo, after a while we will start to eat our dinner. We usually eat our dinner early to burn as well and then rest more than 3 hours before we sleep, since we are preparing for tommorow humanitarian of distribution of foods to the victims of typhoon, we need kind thus kind of food to eat in order to make our body ready for tomorrow and makes stronger as well. #dinnerfood #eatingtime #originalcontent #owncontent ©️linoasis

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