Creamy Burger Patty
Thinking of a restaurant-level dish is delicious and presentation? That's possible with our Creamy Burger Patty recipe! With a budget of less than Php 80, you can now serve 'a family favorite restaurant!
**Ingredients:** 10 pcs burger patty 2 tbsp vegetable oil 2 pcs bawang, minced 1 pc sibuyas (small), cut into strips ¼ cup sliced button mushroom 1 tbsp harina 1 ¼ cups tubig 1 sachet 8g MAGGI® MAGIC SARAP® ¼ cup NESTLÉ® All Purpose Cream 1 tsp minced parsley **Procedure:** Fry the patty in vegetable oil until golden brown. Saute garlic, onion, and mushrooms in the same pan. Add flour and cook another minute. Boil water, boil, and place MAGGI® MAGIC SARAP® Put the burger in the pan and cook for two (2) minutes. Add NESTLÉ® All Purpose Cream and parsley. Enjoy every meal with your family.
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