Millet Dishes Small grains are low in fat and high in protein, dietary fiber, minerals and vitamins. It also protects us from life style diseases like cancer, blood pressure, diabetic and cholesterol etc . Pearl millet, Finger millet, Foxtail millet, Little millet, Jowar millet, Barnyard millet, Proso millet, and Kodo millet are commonly are the most commonly used. #Onlyoriginalphotos.
No comments yet