FINES HERBES: Fines herbes designates an important combination of herbs that forms a mainstay of French cuisine. The mixture or blend usually includes chives, chervil, parsley, and tarragon (1 tablespoon each). Use it for omelets, egg and cheese dishes, meats, game, meatloaf, sauces and gravies. Fines Herbes is not the same as Herbes de Provence, which is also a classic French spice blend ( https://noise.cash/post/475j7jqcq896 ).
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