@cmoneyspinner 19 March 2022 more from that month

Onions show up at just about every meal: in a Western egg omelette for breakfast, sliced and put on a hamburger for lunch, as a key ingredient in almost every dinner ~ the side dish or the main dish. And also as snacks such as french fried onion rings. Some people like to pickle onions. There are 3 different types of onions: 1. Storage Onions (like red or yellow onions), 2. Softies (like spring onions), 3. Little Guys (like pearl onions or shallots). REF: All the Types of Onions, and What They're Best For | Bon Appétit ~ https://www.bonappetit.com/story/types-of-onions-what-theyre-best-for I've eaten practically ever type of onion and in my mind, there's no such thing as a bad onion. My daughter loves all kinds of onions. I'm not sure if she has a favorite. But if I wanted to pick a favorite onion, it would be red onion, cooked or raw. It has a bold unique flavor. I have eaten onions in a wide range of savory dishes. But I have never eaten Onion Ice Cream. Have you? How To Make Onion Ice Cream - Cook Gem ~ https://cookgem.com/onion-ice-cream/ #foodblogs