@cmoneyspinner 20 May 2021 more from that month

I love chickpeas. But I hate to buy them dry and cook them. So instead I get them in the can. There is an American brand that is very high quality and I can buy low-sodium. For the longest time I only ate chickpeas (or garbanzo beans) in a salad. At the grocery store where I shop, they have chefs who prepare different recipes and let you taste. One day a chef let me taste a soup that had chickpeas. It was delicious! I was so happy to find another way to enjoy chickpeas. So now I search for recipes that use chickpeas. Look what I found! 30 Recipes with a Can of Chickpeas | Feel Good Foodie (Soups, salads, and dips!) ~ https://getpocket.com/explore/item/30-recipes-with-a-can-of-chickpeas