Typical Venezuelan Food: An easy recipe for Mimada AREPA, filled with PERICO (scrambled eggs with tomato and onion) and a delicious guasacaca. (Ing-Esp) A delicious very Creole dinner./Una deliciosa cena muy criolla./ ~ https://read.cash/@rafaelperez/ing-esp-a-delicious-very-creole-dinneruna-deliciosa-cena-muy-criolla-8c73a36d #VenezuelanFood
No comments yet