Choco Nut Toron
Make sure to tried this meryenda ingredients for your kids. A new flavor of turon that surely your kids will love this.
**Chocnut Turon Ingredients:** 12 pieces chocnut 4 tablespoons water 12 lumpia wrappers 6 saba bananas, sliced in half lengthwise 2 cups oil 1 cup brown sugar sesame seeds, for garnish **Chocnut Turon Procedure:** Place Chocnut in a bowl. Using a fork, mash until powdery. Slowly add water and mix to form a paste; set aside. Place a *lumpia* wrapper on a flat work surface. Place a *saba* half in the center and add 1 tablespoon Chocnut paste on top. Fold the sides of the wrapper in and roll tightly into a log. Dab the edges of the wrapper with water to seal. Repeat process to make 12 rolls. Heat oil in a skillet over medium heat. Carefully add *turon* pieces, then sprinkle brown sugar on top. Flip the rolls to coat in melted sugar. Once *turon* turns golden brown, remove from heat and place on a rack to drain. Sprinkle sesame seeds on top. Let cool for a few minutes to allow sugar coating to harden. Try this and you'll love it. Enjoy
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