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Rice Cooker Mac & Cheese Ingredients ▢ 2 C pasta ▢ 2 C chicken broth ▢ 1/2 tsp salt ▢ 1 C milk ▢ 1 1/2 C shredded cheese. I used a combo of cheddar and mozzarella Instructions Place pasta, salt and chicken broth in rice cooker. Cook until liquid is absorbed. Watch to see how long your rice cooker takes. Mine took about 15 minutes. Stir in milk and cheese. Allow to cook for another 15 minutes. Source: https://www.yourhomebasedmom.com

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