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Process of making Clarified Butter (Desi Ghee) This is the process of making Desi Ghee by milk.It is not so simple and easy process.It takes much time and effort.First of all butter (Makkhan) is made and then it is heated slowly to clarify and make it pure. When it is ready,its color is turned in yellowish. Now it is ready for use.Its benefits know everyone.Very healty and useful thing that is common used in villages.People have milk and they make it on daily basis to use it in their home and for sale.It is very expensive but beneficial. Do you use it in your home? #my own click #my own content

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