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Developing a Second Bacteria All day long, I was busy developing the second bacteria, because the previous one was almost gone. Developing these bacteria requires an anaerobic fermentation process for 14 days. After 14 days through the fermentation process, it will become a probiotic that is ready to be used for a mixture of chicken drinks and chicken feed. You can see some of the ingredients I used, quite a lot right? :D There are yakult, tapai, papaya fruit, rice flour, 1 bottle of yellow bacteria, pineapple fruit, palm sugar, Moringa leaves. All of the above ingredients are food from bacteria, which will multiply later because the food sources are fulfilled. Everything is organic, to keep my chickens healthy and comfortable in the chicken coop.

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