@Yen 14 August 2020 more from that month

Chicken Caldereta by Mommy Yen Good afternoon everyone 😄 Today I am craving for some saucy dish and I planned to cook Chicken Caldereta for our lunch. I am not good at cooking, unlike my other siblings and my father who is Ilocano and they all cooked so well. I just watched a Youtube video on how to cook Chicken Caldereta and I dont know if its going to be successful because I dont know to cook it in a proper way 😅 So I clean and cut the chicken into tiny pieces and set aside. I used wing part because its my favorite.

I also cut the carrots and potato into cubes and I minced garlic and onion.

And these are the other ingredients. The liver spread and tomato sauce.

After preparing the ingredients , I started cooking. First I fried the potato and the carrots. After that I set it aside and sauted the chicken with garlic and onion.

When the chicken is already firm, I added fish sauce and then I let it simmer for a minute.

I put the tomato sauce and water and simmer it again and put the liver spread.

Let's wait until the chicken is well cooked then add the potato and carrots as well as the black pepper and chili.

Once the sauce becomes thick I turned off the fire and its ready to eat.

Here's the finished product of my chicken caldereta. *PS : This is the first time I cooked this dish 😂 I also forgot to put some bell pepper on it hahaha. But my husband said, the taste is okay but he didnt said it taste good hahaha. Sakto lang daw 😂😂😂😂 Practice makes perfect naman hahaha.* Happy Lunch Time Guys. Its 12:30 PM here in the Philippines.