Late dinner ☺️ Since I've been craving for some porky foods, I ask my younger brother to buy Sisig outside. Yummmyy 🤤 I got really satisfied ❤️❤️ Thank you God, Allah 🙏🤲 For those who don't know our Filipino dish, it is a Filipino dish made from parts of pig head and chicken liver, usually seasoned with calamansi, onions and chili peppers. It originates from the region of Pampanga in the island of Luzon. 9riginally, it is a Kapampangan cuisine, one of the province here in the Philippines. But if you go here in Manila, City of the Philippines, you can find this dish anywhere, with different kinds of variety. ☺️ Tara kaon !! (Come, let's eat)
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