Disappear for a bit, feat. Dumplings

PUBLISHED: JULY 24, 2022

TIME: 23:30 PM

ARTICLE #: 164

Hello readtizen!! Since weekend belongs to food cheating and no diet day, I made dumplings without any master chef beside me. It was just me, myself an I who prepared this delicious meal. Actually, this must be our activity but since he was feeling unwell a while back, I just decided to prepared it all alone. To be honest, I am not a good cook and given that his mother was just beside me, watching some Tiktok videos, I got pretty worried if she'll gonna react on what I am doing at that moment.

Anyhow, here's the dumplings I made earlier.

By the way, the fillings I used here was pork. It's just like a typical mixture when we make Lumpiang Shanghai. The only difference is that, I used dumpling wrapper here, the circle-shaped type of a wrapper. So yeah, after I boiled the fillings, I watched some videos on Tiktok on how to wrap dumplings. At first, I was so hesitant to continue this dish but since my partner is expecting this, I just continue what I am doing.

After I finished the wrapping, I decided to make a soup na lang. Like a wanton mami. But since dumplings has a pasta na, I restrained myself from putting the Miswa noodles on the soup. I also thought na baka higupin agad ng noodles ang sabaw at wala ng mahihop si partner. So yeah, I just made a soup using the broth of the fillings and then seasoned it with some peppers, knorr cubes and soy sauce.

And for the dumplings, I toasted first the bottom part of it then steamed it using water in the pan. (Yeah, it looked like I boiled them but I just put half cup of water in the pan).

And here's the finished product, tadaaa!!

Dumpling soup with extra Miswa. Lol. Nagkamali talaga ako ng paglagay ng miswa, dapat wala na yan eh.

Anyhow, that's one of the happenings here in the real world guys. Sorry for being inactive but I think, dissappear for a bit works for me. ლ(◕ω◕ლ)

Lead Image from Unsplash