Fried cheese ravioli Today I bring you a very very simple recipe and it is that they are simple but very tasty appetizers. Fried cheese ravioli. Preparation time: About 10 minutes Ingredients: sunflower oil for frying 300 grams of fresh cheese ravioli ground black pepper Salt to taste preparation: As simple as putting plenty of sunflower oil in a pan to heat until it reaches 180 degrees. Fry the ravioli until they are golden brown and well separated so that they do not stick. Take them out of the oil and put them to drain on kitchen paper. Add the salt and sprinkle the pepper to taste. Serve them hot and enjoy the cheese melting in your mouth.

Fotos: pexels My article published before in foodiesunite https://foodiesunite.net/hive-120586/@yeckingo1/la-cocina-de-andar-por-casa-raviolis-de-queso-fritos-fried-cheese-ravioli