@Technomobile 22 June 2021 more from that month

Today I went to a friend's house who has a farm with many fruit trees. He has mango, guava and others but I only noticed one, the anoncillo or mamon as it is known to some. Here we are in isolation because of the covid19, but we can leave until 1 pm. So I took advantage of the morning and went, we are almost in the season of this fruit and I really wanted to eat it. They are still a little sour, but with sugar you can make a good champola or juice, it is very good, medium sweet and sour. I told them a photo.