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Food_Review Food_Name : Sushi 😋😋😋 Sushi is one of the best known Japanese foods around the world. It is offered in various ways and prices, from the entertaining kaiten-zushi (conveyor belt sushi), where visitors can enjoy sushi for a reasonable price of about 100 yen per plate, to high-end, long-established, traditional Edomae sushi (Edo-style sushi) where you will sit at a quiet counter to eat as the sushi is prepared right before your eyes. Sushi usually refers to a dish of pressed vinegared rice with a piece of raw fish or shellfish, called a neta, on top. Sushi is generally eaten with soy sauce and wasabi, but those who aren't too fond of wasabi can ask for "sabi-nuki" (meaning "without wasabi"). Sushi can be eaten with chopsticks or directly with your hand. However, there's one thing you should be careful about. When dipping the sushi in soy sauce, you should turn it over and apply the soy sauce to the neta, rather than the rice itself. This is to prevent the rice from sucking up too much soy sauce and erasing the original taste of the "neta" itself. #Japan

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