@Tanay388 9 February 2021 more from that month

Tostadong (pork) adobo 😋😋😋 Adobo is often called the national dish of the Philippines and it’s certainly the most famous Filipino dish. The flavor is created using vinegar, soy sauce, garlic, bay leaves, and black pepper. Also chili peppers are sometimes added to give it a little spice. The most typical adobo dishes are chicken and pork but you’ll find every restaurant in the Philippines has their own take. The meat can either be cooked into a stew or marinated in the adobo sauce and then pan fried. If there is one dish you should try before you leave the Philippines it’s pork adobo! #Philippines