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@Tanay388 more from that month

Cape Malay curry πŸ˜‹πŸ˜‹πŸ˜‹ In the 17th century, the Dutch and French landed and settled in Cape Town, bringing slaves from Indonesia, India and Malaysia, along with their spices and traditional cooking methods. When combined with local produce, the aromatic spices such as cinnamon, saffron, turmeric and chilli created fragrant curries and stews, which are still popular in the area today. #SouthAfrica

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