@Tanay388 13 February 2021 more from that month

SISIG – A NATIONAL FAVOURITE! 😋😋😋 If you order sisig in the Philippines, you’ll hear the sizzling plate before the steamy goodness even arrives at your table. Many a Filipino’s favourite dish, sisig consists of roughly chopped pig’s cheeks, ears and chicken liver all thrown together on a sizzling cast iron plate with onion and chilli. The piece de resistance of pork sisig is when a raw egg is added at the last minute and cooks in front of you as you mix the dish up. Squeeze the calamansi (a type of lime) over the top and tuck in! #Philippines