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To say my favorite food in Guizhou, that is red sour soup. Red sour soup is a traditional food of the Miao people in the Kaili area of ​​Guizhou. With red pepper and tomato as the main ingredients, it is boiled and fermented into a kind of bright red mellow and sour soup. "Don't eat sour food for three days, can't stand still for the week." This is a true portrayal of the Miao people's love of eating red and sour soup. In the Miao areas with high mountains and dense forests, lack of salt and oil, drinking red sour soup will make people feel refreshed and refreshed. It is the taste of tomato fermented and boiled with spices, most people are more love it. Fish in sour soup is the most famous. But I don't eat fish, so I only love beef in sour soup.

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