Edible insects and what you need to know about them Eating insects is exotic and, at the same time, a real "nightmare" for tourists from European countries who decided to visit some exotic countries of Asia, Africa, South America. Tourists with laughter, surprise, and sometimes disgust see how the locals eat different "reptiles", and rarely decide to try them themselves. Meanwhile, for some peoples, insects are part of the daily diet and even a delicacy. But do not be mistaken and think that all sorts of creeping and flying reptiles are eaten in all exotic countries always and everywhere. Contrary to the erroneous opinion, in Malaysia, Indonesia, India, Sri Lanka and Vietnam, this animal is also an exotic food, it is extremely rare. The easiest way to find them is in Thailand, Cambodia, China, Laos, and Central African countries. But even in these countries, not all local residents are ready to eat them, and they are also sometimes treated with great disgust. #Food
Insects are very much eaten in my country. Especially termites and grasshoppers. In fact they form a delicacy during rainy season.