Crunchy jilapi easy method
To make“Crunchy jilapi”” Al this you need Cornflour-1 cup Rice-two tables Baking soda - a half-half spoon Orange Food Colour - 1 chimp Oil-fried For Syria: Sugar-two cups Water 1 cup Cafern-1 kimt (option) As you do: Maida, rice, baking soda and food, and a small batter ready by way of thick battery 3/4 hours in hot places. Like the burning stoves. Water, take thick, sugar. The Bible says : “ The one walking with the wise ones will become wise , but the one doing the will of God remains forever . ” Put a warm and warm and warm and screw up the media Change it twice Then perform the plate to the plate, Crunchy Jilapy This is really a nice dish for a family time with funny conversation. Its perfect.
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