@Sizan200 9 October 2020

Ripe banana Cake

Many people don't like to eat ripe banana when they ripe so soft and ripe. Make coconut cakes very easily without dropping ripe bananas and adding a few ingredients to it. Serve with vanilla ice cream during meals. Materials: 50 grams of butter 2 eggs ripe bananas 2 Half cup flour Half Cup Custard Sugar/Sugar Ultra 1/3 cup dry coconut 1 teaspoon baking soda 1 teaspoon baking powder 1 tbsp vanilla flavor/ essences Half a cup of flour 1/3 cup dry coconut in a bowl Half Cup Caster Sugar/Sugar ultra 1 teaspoon baking soda Mix 1 teaspoon baking powder Recipe: — Add ripe banana egg vanilla flavour/ essences, 50 grams of butter and mix in a bowl. Mix the flour mix in it. I've got to mix very well. (I didn't do a mixer machine at hand. You can do it with a mixer if you want.) — Brush any non-stick baking pan with oil. - Now pour this mixture and bake for 30 minutes in oven 180 degrees. Pre-heat the oven beforehand. - Serve once you're done. Thankyou.