Kamranga I don't know its international name when it is called Kamranga in the regional language. Kamranga is a combination of sour and sweet to eat. However, ripe kamaranga is sweet and very tasty to eat. But the green kamrangra contains different kinds of acid so it's too much sour. Do you familiar with this fruit?
3 comments
We call it star fruit in my country
To be honest for me looks like a strange leaf!
It's not a leaf, it's a fruit