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For some time I have been asking my mother to make Singara. My mom was busy with various tasks and could not give time to prepare the food. The varsity will open in a few days, so today my mother made this delicious meal. She used beef, potatoes and flour to make it. At first he cooked the beef nicely with light. Heat the curry with heat and flour and fry in oil. It usually costs 15 taka or $0.18 to buy from the market. It only costs 5 taka or $0.07 to buy which made with only potatoes. But my mother made me a special one. I ate at least 7 to 8 pieces Singara. 😂

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