@Roni 30 December 2021 more from that month

I'll just share with you this coconut and jackfruit I bought. My wife wants to eat ginataang langka, matagal na kaya lang ngayon lang ako nakakita nito. Pero bumili na rin ako ng buko para isama niya sa gagawin niyang fruit salad. Nag-crave talaga ako ng buko salad mula nang mapanood ko last night ang isang you tuber na pina-follow ko. Gustung - gusto naming mag-anak ito, kaya kahit walang okasyon basta naisipan ni misis gumagawa siya nito kaya lang madalas fruit cocktail lang walang buko. I also want to share with you the recipe for fruit salad that I googled. I know many of you, noise friends will make fruit salad today, so here it is: Filipino Buko Salad Recipe Author: Pilipinas Recipes Prep Time: 30 mins Total Time: 30 mins Yield: 5 1x Category: Dessert Cuisine: Filipino Scale 1x2x3x Ingredients •4 cups young coconut (buko), grated •6 oz sugar palm fruit (kaong), drained •12 oz coconut gel (nata de coco), drained •2 14 oz can fruit cocktail, drained •8 oz pineapple chunks, drained •1 14 oz can condensed milk •7 oz table cream Instructions 1. In a bowl, combine the young coconut, kaong nata de coco, pineapple chunks and fruit cocktail. Stir gently. 2. Add the sweetened condensed milk and light cream. Mix until all ingredients are well incorporated. 3. Refrigerate for at least 4 hours or place in freezer for 1 hour. 4. Transfer to a serving bowl. 5. Serve https://pilipinasrecipes.com › Have a great evening to you all, noisers!! #nori23