I'm still cooking. Tonight's dinner is Pork with Mushroom in Oyster Sauce. I toasted the garlic in butter, then I added the pork, sauted until golden brown. Put some water, oyster sauce, spoonful of soy sauce. Wait until pork is tender, and sauce is thickened. Then sprinkle some toasted garlic on top. I have a very productive Sunday. Blessings came again. I am grateful. Are your dinner ready?
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