Ingredients

• Half cup Cooking Oil

• 1 tbsp Ginger Garlic (Crushed)

• 1 tsp Cumin

• 1 tsp Cumin

• 700g Mutton

• Salt To taste

• 1 Tbsp Red Chili crushed

• 1 tsp Coriander powder

• 1 tsp Cumin Powder

• 3 Green Chili (Crushed)

• 1-1/2 cup Tomatoes

• 2 cup Water

• 250g Nestle Milkpak Yogurt

• Garnish Garlic, Ginger

Method.

• In a cooking pan, add cooking oil, ginger garlic paste, cumin, meat and fry for 5-7 minutes

• Now add salt, red chili, coriander, cumin, green chili and cook for 2-3 minutes

• Now add water, tomatoes and cook until tender

• After that add Nestle Milkpak Yogurt and cook for 5 minutes

• Now garnish with green chili, green coriander, ginger and serve with nan

Preparation Time:

20 Minutes

Cooking Time:

40 Minutes

Serve:

3-4