@Pouki 25 March 2021 more from that month

Today 90% of the Greeks eat salt cod fish (bakaliaro) with a garlic mash/sauce made with potato or bread, called "skordalia" (I prefer it with bread and walnuts). Have a nice meal my friends, "kali orexi" as we say and of course some beetrout salad and drinking ouzo is a must to accompany this food!