Finlandia Garlic Butter Wings Prep Time: 10 minutes Cook Time: 25 minutes INGREDIENTS ✅2 lbs chicken wings, tips removed, and the drumettes and flat section separated with a pair of kitchen scissors ✅1/4 + 1/3 cup Finlandia butter*, melted ✅Kosher salt & fresh ground pepper ✅3 cloves garlic, minced ✅1/8 teaspoon red pepper flakes ✅¼ cup shredded Parmesan ✅¼ cup finely chopped curly parsley DIRECTIONS 1)Preheat oven to 400 2)Put wings in a large bowl, add the ¼ cup melted butter, toss well and place on a baking sheet – bake for 20 minutes 3)Flip over and bake another 15 minutes 4)When they are almost done, add garlic & red pepper flakes to the remaining butter in a small pot over medium/low heat – stir well and let simmer about 30 seconds 5)Remove, place wings in a bowl and add the butter, parmesan and parsley with carrots beside it- mix and serve.
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