@Nathan6692 21 February 2021 more from that month

Peas Peas are a sweet, starchy vegetable. They contain 134 calories per cooked cup, and they are rich in: fiber, providing 9 grams (g) per serving protein, providing 9 g per serving vitamins A, C, and K certain B vitamins Green peas are a good source of plant-based protein, which may be especially beneficial for people with vegetarian or vegan diets. Peas and other legumes contain fiber, which supports good bacteria in the gut and helps ensure regular bowel movements and a healthy digestive tract. They are also rich in saponins, plant compounds that may help protect against oxidative stress and cancer. How to eat peas It might be handy to keep a bag of peas in the freezer and gradually use them to boost the nutritional profiles of pasta dishes, risottos, and curries. A person might also enjoy a refreshing pea and mint soup. #info #EverythingsInfo