@Nathan6692 10 March 2021 more from that month

* Best Restaurants in Hong Kong *🇭🇰 Jean May What is it? Nestled behind the flower stalls of Wan Chai's Gresson Street is Jean May, a modern but cosy bistro helmed by chef Tiff Lo, who named the restaurant as an ode to her grandmother. Why we love it: Lo trained under preeminent chefs such as Pierre Koffman and it shows. Her menu offers a selection of down-to-earth dishes with a refined French sensibility, including oyster and pickled cucumber, steak tartare, and a sumptuous duck breast in a spiced honey glaze with carrots. Time out tip: There is a blackboard with seasonal specials, so make sure to order something from there while you can as they change regularly.