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*Best Restaurants in Singapore*🍴🇸🇬 Artichoke What is it A nine-year-old Middle Eastern restaurant opened by chef Bjorn Shen. Why we love it Artichoke prides itself on serving the least authentic Middle Eastern food in town – a concept we can enthusiastically get behind because it’s still fricking delicious. Start yourself off with a series of meze, best scooped up with warm triangles of toasted Turkish bread. Time Out tip Have some pieces of leftover bread? Use them to mop up the smoky sauce from Artichoke’s green harissa prawns. Credits to: www.timeout.com/singapore/restaurants/the-50-best-restaurants-in-singapore

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