@Nathan6692 11 March 2021 more from that month

Dragon Inn Dumpling House (龍門客棧餃子館) No. 19號, Lane 61, Linsen South Road, Zhongzheng District Taipei City, Taiwan 100 Though Taipei may be known more for its soup-filled xiao long bao, thick-skinned steamed dumplings remain a staple of Taiwanese cuisine. Quick-serve canteens spread across the city dole out platters of hot dumplings filled with juicy, scallion-flecked meat to busy commuters and students. If it’s a question of atmosphere, nothing comes close to Dragon Inn, a Shandong restaurant frequented by denizens of the Linsen South Road area as well as political and business heavyweights. The ramshackle storefront and aged-wood interior could double as a setting for a kung fu flick. While Dragon Inn is famous for its generously stuffed dumplings (don’t forget a splash of dark vinegar and sesame oil in the soy dipping sauce), there’s also an unmissable spread of soy-braised seaweed, tofu, and a variety of meats at the chaotic front counter.