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*Best restaurants in Hong Kong*🍴🇭🇰 The Chairman What is it? An ingredient-driven Cantonese restaurant that offers the true flavour of Chinese food, thanks to high-quality products, in a beautifully light and delicate cuisine. Why we love it: Lauded as one of the best restaurants in Asia, and now awarded its first Michelin star this year, The Chairman is as popular as it was when it opened over a decade ago. The restaurant uses the best seasonal produce, mostly organic, and no MSG. Time out tip: If there’s one thing you must try it’s the steamed whole flower crab in aged Shaoxing rice wine and chicken oil, served on top of flat rice noodles which soak up all the aromatics and flavours. #EverythingsInfo

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