🔶Best Restaurants in Singapore 🍴🇸🇬 Alati What is it A Greek restaurant along Amoy Street that specialises in sustainable seafood caught off the Mediterranean coast. Why we love it The flavours are kept clean, showcasing the freshness of dishes like the grilled Greek octopus that's served with vinegared onions and confit tomatoes, and shrimp saganaki. Not to be missed is the wide selection of whole fish – from European seabass to Gilt-Head seabream – that's served either grilled on in a salt-baked crust. Time Out tip Aside from seafood, you'll also find Greek classics such as taramosalata, Greek salad, and fyllo-wrapped feta on the menu. We recommend ordering a bunch to share for a true Grecian feast.
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