@Nathan6692 9 March 2021 more from that month

*Best restaurants in Hong Kong*🍴🇭🇰 Rogani Restaurants What is it? Much like the original in London, renowned British chef Simon Rogan brings his celebrated sustainable cuisine to Hong Kong in the form of Roganic. No wonder it was awarded a Michelin green star (the first of its kind) this year. Why we love it: A farm-to-table destination in its own right, Hong Kong's Roganic is made for urban-dwellers who are in need of a more refreshing, and less stiff, approach to dining. It offers an array of dishes made with the freshest ingredients, along with natural wines in a contemporary space. The tasting menus always knock it out of the park with dishes such as sea urchin custard with caviar, 14 days aged duck with turnip and shiso, and their signature soda bread with whipped cultured brown butter is a stunner too. Time out tip: To get a taste of everything, it's worth going for the full tasting menu, but their three-course business lunch is also great and incredible value for money at $280 #EverythingsInfo