It's really pitiful to look at my brother's chickens because almost all the chickens here are getting sick. It's suddenly not eating and fainting. One of his chickens died yesterday and he buried it immediately. Earlier, there were two again, he told me to slaughter the two who were not yet sick because they might be infected to make a dish. And of course I didn’t hesitate to say “yes”. I said to myself, "that's free and I will going to buy it." I immediately cooked and it just cooked now because I did a lot of cooking process and it took a long time because what I did was “Adobo sa Gata” I don't if someone here know this type of cooking, and I even dried the broth to really absorb the flavor to the very bottom of the flesh.
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